臘八節英語作文:南北方臘八粥的區別800字
Northerners prefer to use glutinous rice, red beans, dates, lotus sees, dried longan pulp, walnuts, pine nuts and other dried fruits in their porridge; southerners like a salty porridge prepared with rice, soybeans, peanuts, broad beans, taro, water chestnuts, walnuts, vegetables and diced meat. Some people like to add cinnamon and other condiments to inject flavor. Controlling the heat is of great importance in the outcome. At the start, the flame must be high, but the fire is then turned down to let the porridge simmer until it begins to emit avery delicious smell. The process is time-consuming but not complicated.
Laba porridge is not only easy to prepare, but also a nutritious winter food because it contains amino acids, protein and other vitamins people need. Cooked nuts and dried fruit are good for smoothing nerves, nourishing one’s heart and vitality, and strengthening the spleen. Perhaps that is why it is also called babao (Eight Treasure) porridge.
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臘八情800字
"在我家鄉有一句民諺,“臘八臘八,凍掉下巴”,意思是臘八這天非常冷。雖説不至於把下巴的凍掉,但是臘八這天冷卻是真的。這一天俗稱“臘八節”,從這天開始民間就開始準備年貨,殺豬、宰羊、蒸饃、做新衣、買鞭炮就開始了,年味也就一天比一天濃烈。臘八節這天,都要喝臘八...
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地方特色臘八粥900字
宋吳自牧《夢樑錄》和周密《武林舊事》都提到十二月八日寺院及人家皆設臘八粥,也稱佛粥。可見臘八粥由來已久,南北皆然。過去北京人對臘八粥很重視,每年必煮,而且很講究煮法,每到臘八前後,總要忙碌一陣、形成一個小小的節日氣氛。煮粥的方法各地不同,同一地方製作時也...
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關於臘八節的作文:臘八節前説“臘八”800字
再有幾天,就該過臘八節了。説起臘八節和喝臘八粥大家可能都不會陌生,若是講起臘八節的來歷和喝臘八粥的緣由,恐怕不少人還真説不上個子午卯酉來。我國喝臘八粥的歷史,已有一千多年。最早開始於宋代。每逢臘八這一天,不論是朝廷、官府、寺院還是黎民百姓家都要做臘八...
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關於臘八節的作文:泡臘八蒜400字
摘要:每年過春節吃餃子時,我們都要吃媽媽泡製的臘八醋和臘八蒜。那碧綠碧綠的顏色、辣辣的醋和酸酸的蒜,都會給春節的餃子增添濃濃的北京味。這天,媽媽端出早已準備好的大蒜,讓我和她一起泡臘八蒜。每年過春節吃餃子時,我們都要吃媽媽泡製的臘八醋和臘八蒜。那碧綠碧...